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This delightful cocktail combines sea salt, whipped cream, and caramel tastes in your mug. It's easy to see why Starbucks® Salted Caramel Mocha is a café favorite with just one sip. This recipe will teach you how to create this sweet, salty, and delightful drink at home.
SMOKED SEA SALT & SUGAR TOPPING ⅔ cup turbinado sugar ⅓ cup smoked sea salt
Add toffee nut syrup and dark chocolate sauce into the mug.
Step 2
We recommend brewing Starbucks® Espresso Roast via an espresso machine. If you don't have an espresso machine, you can use a stove-top Moka pot to make espresso-like coffee.
Grab your favorite childhood cereal and make our Cereal Milk Coffee, which is both tasty and sentimental. Veranda Blend® is used in this recipe for a warm, sweet drink that tastes as timeless as cartoons and breakfast.
Ingredients: 1 cup cinnamon cereal 1 Tbsp crushed cinnamon cereal 1 cup whole milk 2 tsp sugar 3/4 cup brewed Starbucks® Veranda Blend® Whipped cream
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HOW TO MAKE Starbucks Cereal Milk Coffee
Step 1
Combine cinnamon cereal and whole milk. Heat using preferred method. Steep for 4 minutes, then spoon cereal out of milk. You can also steep the cereal longer to increase the cereal flavoring.
Step 2
Froth remaining cereal milk plus of sugar using your preferred method.
Step 3
Pour brewed Veranda Blend® coffee into a mug.
Step 4
Add frothed cereal milk.
Step 5
Top with whipped cream and remaining 1 Tbsp of crushed cereal.
Ingredients for Starbucks Cereal Milk Coffee you can buy on Amazon
Learn how to create a Honey Almondmilk Flat White, a wonderful dairy-free twist on a traditional café beverage with just a trace of sweet honey in each sip.
HONEY SYRUP 1 cup honey 1 cup water
Ingredients: 2 shots Starbucks® Espresso Roast 1 cup unsweetened almond milk 1 oz honey syrup
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HOW TO MAKE Starbucks Honey Almondmilk Flat White
Step 1
Make the honey syrup first. In a small saucepan, boil 1 cup honey and 1 cup water over medium heat until softly simmering.
Step 2
Let simmer for 5–7 minutes while stirring occasionally.
Step 3
Allow to cool for 20–30 minutes after removing from heat. Honey syrup can be kept in the fridge for up to 7 days.
Step 4
Prepare 2 shots of espresso and pour into a mug.
Step 5
Add 1 oz of honey syrup to the mug and stir.
Step 6
Using your chosen method, froth almond milk. Use a spoon to gently push the microbubbles to the bottom of the pitcher while you froth your milk. Your flat white will have a smoother, velvety texture as a result of this.
Ingredients for Starbucks Honey Almondmilk Flat White you can buy on Amazon
This iconic Starbucks® drink combines espresso and white chocolate. Learn how to prepare a White Chocolate Mocha at home, then top it with a dollop of whipped cream for a sweet, creamy drink that will leave you wanting more.
Ingredients: 4 Tbsp white chocolate chips or chopped white chocolate 1 Shot Starbucks Espresso Roast 1 cup 2% milk Whipped cream
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HOW TO MAKE Starbucks White Chocolate Mocha
Step 1
Heat up white chocolate chips on low heat until softened.
Step 2
Prepare 1 shot of espresso and pour into a mug (1 shot = 1 oz).
Step 3
Stir hot espresso and softened white chocolate together.
Step 4
Froth 2% milk using your preferred method.
Step 5
Pour frothed milk into mug.
Step 6
Top with whipped cream.
Ingredients for Starbucks White Chocolate Mocha you can buy on Amazon
The Starbucks® Blonde Vanilla Latte combines fluffy frothed milk and delectable vanilla syrup with a shot of espresso for a smooth, tasty, and energizing beverage. With only three ingredients, you can prepare a wonderful café-style vanilla latte at home.
Ingredients: 1 Vertuo capsule Starbucks® by Nespresso® Blonde Espresso Roast 1 Cup milk of your choice 1 Tbsp Starbucks® Vanilla Syrup
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HOW TO MAKE Starbucks Blonde Vanilla Latte
Step 1
Prepare 1 shot of Starbucks® by Nespresso® Blonde Espresso Roast and pour into a mug.
Step 2
Froth milk using your preferred method.
Step 3
Add Starbucks® Vanilla Syrup to your mug of espresso and gently stir in.
Step 4
Gently pour your frothed milk into your mug until it's almost full.
Step 5
Spoon any remaining foam onto the top of your beverage.
Ingredients and Coffee Maker for Starbucks Blonde Vanilla Latte you can buy on Amazon
Long evenings mean more time for warm and toasty marshmallow-topped coffee.
Ingredients: 1 Starbucks® Toasted Graham Flavored Coffee K-Cup® pod 2 Tbsp chocolate syrup 1/4 cup 2% milk 2 Marshmallows Graham cracker crumbs to taste
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HOW TO MAKE Starbucks Toasted Marshmallow Café Au Lait
Step 1
Brew one K-Cup® pod of Starbucks® Toasted Graham Flavored Coffee.
Step 2
Stir chocolate into hot coffee.
Step 3
In a separate container, froth 2% milk using your preferred method.
Step 4
Pour frothed milk into your mug.
Step 5
Top with 2 marshmallows and sprinkle of graham cracker crumbs.
Ingredients and Coffee Maker for Starbucks Toasted Marshmallow Café Au Lait you can buy on Amazon